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Pinang
palm or
Betel-nut palm
Areca catechu
Family Arecaceae
updated
Nov 10
Where seen? Now no longer fashionable, this palm is sometimes
seen in sites of old 'kampungs' or villages. According to Burkill
'undoubtedly Malaysian in origin, but impossible to find any restricted
part of Malaysia as its home.' According to Whitmore, 'no one has
ever found a wild betel palm' in Malaya. It has since been cultivated
in places as far away as Africa and the Pacific islands.
Features: A tall elegant palm
(to 10m). Leaves rather short with stiff leaflets. Tiny pale flowers
appear in an inflorescence on zig-zag 'stems'. The small oval fruits
are green turning orange and are miscalled 'nuts'.
Human uses: The sliced seeds (endosperm) are chewed, sometimes
together with other leaves such as from the pepper plant or gambier
as a mild stimulant. Burkill has a long explanation of the palm's
history and traditional preparation. All parts of the palm is put
to use. The trunks as flooring, the fallen flower spathes as rough
buckets, a hat or to line carrying baskets. Besides medicinal uses,
various parts of the plant, from fruit to flowers are also used in
spiritual ceremonies. According to Wee, the dried ripe seeds are used
by the Chinese to expel tapeworms and roundworms, to treat diabetes,
indigestion, lumbago and urinary problems. The Malays use the leaves
in a treatment for diarrhoea in children.
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Chek Jawa,
Oct 09
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Flowers.
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Fruits.
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Chek Jawa,
Oct 09
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Chek Jawa,
Oct 09
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Links
- Areca
catechu on Total Vascular Flora of Singapore Online: photos
and fact sheet.
References
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